≡ Menu

Food

The European Commissions DG Santé (Health) has now replied to a letter we sent to Commissioner Andriukaitis on 25th February, challenging the way in which the European Food Safety Agency (EFSA) had communicated the results of an expert panel’s assessment of the safety of Bisphenol A (BPA). We are all exposed to BPA through its use in food can [...]

Back in July, a report from the Food Packaging Forum highlighted that many hazardous chemicals are used in food contact packaging – and we wrote a letter to EU Health Commissioner Borg expressing our concerns about the situation. The Commission has since stated that it is soon to start a study of this issue at the EU’s Joint Research Centre (JRC). On [...]

Back in July, worrying new research on hazardous chemicals in food packaging led to CHEM Trust writing a letter to the current EU Commissioner for Health, Tonio Borg – more details in this blog post. We are particularly concerned about gaps in regulation for chemicals in non-plastic food contact materials (cardboard, ink, glue etc), and the fact that [...]

New research published this week has revealed that hazardous chemicals – including endocrine disrupting chemicals – are used in packaging around food (food contact packaging). In the study – which has been reported by the Daily Mail and the Daily Express – the authors identified 175 potentially hazardous substances legally used in the production of food contact materials in Europe and [...]